Kitchen Companion: A comprehensive guide available online, created by the USDA for consumers, to safe food handling and storing in the home.

Say No to Raw Dough

Home Food Safety Checklist: Guidelines for proper cooking, cleaning, and storage of food, created by Macomb County Health Department.

Washing Fruits and Vegetables

5 Myths of Hand Washing: An excellent resource from Iowa State University – University Extension.

Be Food Safe Brochure: A brochure from The U.S. Partnership for Food Safety Education with guidelines for safe cleaning, cooking, and refrigeration.

Hand and surface cleaning tips: Printable fact sheet for kitchen cleanliness, a great resource for kids from the USDA.

CDC disaster recovery

How long can food be kept?

Reheat Take Out Food Safely Chart