Corned Beef: Printable tips from the USDA for storing, preparing, and cooking corned beef for your family and friends.



Safe Handling of Ground Meat and Poultry: Safe handling of meat from the grocery store to the table. Also includes information about raw meat color and irradiation.

Keeping Your Meat Safe: Keeping Your Meat Safe: A guide to safe shopping and preparation of meat from the Academy of Nutrition and Dietetics.

A detailed guide to selecting and serving fresh and frozen seafood safely: Includes what to look for when shopping and how to keep your food safe until you are ready to eat it.

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